About Us

The two best friends who decided a spitbraai deserved a better plate

Doritos chaat piled with slow-cooked steak and finished with fresh herbs
/Gustav & Debbie /Stellenbosch, Western Cape

Our story

It started with a shared love of very good food

Yummy Spit & Grill was officially established on 29 July 2026 in Stellenbosch, South Africa.

Yummy Spit & Grill is the brainchild and collaboration of long-time best friends Gustav and Debbie, who share a genuine love for sensational food, bold flavours and creating memorable food experiences.

The idea behind Yummy Spit & Grill was born from their shared passion for good food and their belief that traditional South African flavours can be presented in exciting, modern and affordable ways.

At the heart of the business is our love for spitbraai, combined with the creativity of gourmet street food. Our goal is to create food that is delicious, accessible and exciting while building a brand that customers can enjoy at an outlet, food truck, event or catering function.

Chicken wings roasting in a rotating basket on the spit
Testing the fire
A stacked waffle meal with steak, caramelised onions, salsa and sauce, seen from above
Tasting the dishes
Overhead view of a Gatsby loaded with steak, relish and chips
Lots of brainstorming

Our vision

A recognised, trusted South African brand

Our vision is to grow Yummy Spit & Grill into a recognised and trusted gourmet street-food brand, beginning in Stellenbosch and expanding into multiple locations across South Africa.

/Our long-term vision includes developing

  • 01Outlets

    Multiple gourmet street-food outlets

  • 02Food trucks

    Yummy Spit & Grill food trucks

  • 03Catering

    Professional catering services

  • 04Restaurants

    Sit-down Yummy Spit & Grill restaurants

  • 05Franchise

    A scalable franchise model

  • 06Careers

    Employment and career opportunities within the food industry

Our mission

Sensational food, sustainable opportunity

Our mission is to serve sensational food at accessible prices while creating a sustainable business that provides opportunities for people within our communities.

We believe that a successful food business can do more than generate revenue. It can create jobs, develop skills, provide career pathways and contribute towards the economic wellbeing of families.

We want Yummy Spit & Grill to become more than a food business. We want it to become a brand, an opportunity and a platform for people to build better futures.

Overhead view of a black-bun burger with chips on the side
Built to be shared

Our community vision

Committed to community upliftment

A major part of the long-term Yummy Spit & Grill vision is our commitment to community upliftment.

Retrenchment and unemployment can have a significant impact on individuals and entire families. We want to develop Yummy Spit & Grill into a platform that can help people affected by job losses find new opportunities within the food industry.

As the business grows and the franchise model develops, our goal is to create opportunities for women, men and families affected by retrenchment — providing access to employment, training, skills development and potential entrepreneurial opportunities.

Through the Yummy Spit & Grill franchise model, we aim to create pathways for people to become part of a growing food business rather than simply being recipients of assistance.

Our vision is to create opportunities that lead to sustainable livelihoods.

A hand steadying a board of grilled steak on a crispy waffle with chips
/From food business to franchise

A model built to be handed on

A successful franchise network could create opportunities for individuals who want to enter the food industry but may not have the resources, experience or infrastructure to start completely on their own.

Through appropriate training, systems, operational support and mentorship, we aim to help franchise partners build sustainable businesses while maintaining the quality and identity of the Yummy brand.

Register your interest

What we stand for

Our six commitments

  • 01Sensational food

    Food is where everything starts. We are passionate about flavour, quality and creating meals that customers genuinely enjoy.

  • 02Affordability

    We want customers from different backgrounds to be able to enjoy our food without compromising on quality.

  • 03Innovation

    We combine traditional spitbraai culture with modern gourmet street-food concepts and continuously explore new products and flavours.

  • 04People

    Our customers, employees, partners and future franchisees are central to our success.

  • 05Opportunity

    We believe entrepreneurship and the food industry can create meaningful employment and career opportunities.

  • 06Community

    We want our growth to have a positive impact beyond our business.

A Yummy Spit & Grill chef standing behind the menu board outside the shop
Out front, ready to serve

About the founders

Best friends. Business partners.

Yummy Spit & Grill was founded through the collaboration of Gustav and Debbie, long-time best friends who share a passion for sensational food and great taste.

Their friendship provides the foundation for a partnership built around shared ideas, complementary strengths and a common entrepreneurial vision.

Together, they saw an opportunity to create a food brand that combines their passion for food with a bigger purpose: building a business that can grow while creating opportunities for others.

Their ambition is not simply to operate one successful food outlet. They want to build a scalable brand capable of creating multiple outlets, food trucks, catering operations and restaurants while eventually providing franchise opportunities to others.

Our long-term goal

Outlet, truck, catering, restaurant, franchise

The ultimate goal is to build Yummy Spit & Grill into a sustainable South African food brand with a strong presence in the gourmet street-food and catering industry.

Stage 01

Food outlet

Where the brand proves itself, day after day.

Stage 02

Food trucks

Bringing Yummy to where the people already are.

Stage 03

Catering

Professional service for events and functions.

Stage 04

Restaurants

Sit-down venues with the full Yummy experience.

Stage 05

Franchise network

Opportunity, ownership and livelihoods for others.

That was Yummy!
/We are committed to building this business with passion, integrity and a focus on people

Sensational Food. Bold Flavours. Bigger Opportunities.

Proudly founded in Stellenbosch on 29 July 2026.